At the Nosebag, everything is made from scratch. We have always catered for a Vegetarian & Vegan diet, as well as those with an intolerance to gluten, or any other of the main allergens.
Our seasonal menus always include Gluten-Free, Vegetarian & Vegan options.
Because we prepare everything from scratch, we can confidently provide detailed information as to the ingredients, and are happy to do so! If you'd like further information on any of our dishes then please telephone on: 01865 721033, email at: or simply ask a member of staff on the day! Bon Appetite!
